Join us at Birchwood for the June instalment of our monthly Supper Club.
The evening includes some of the finest Kent and Sussex produce, with a three-course menu plus snacks and bread.
Served sharing-style down two large communal dining tables, it’s the perfect way to come together with friends and meet new people.
June Menu:
Snacks
Beef tartare croustade, pickled wild garlic
Smoked trout belly, sourdough cracker
Mayfield Swiss cheese & onion croquette
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Bread
Sussex Kitchen rosemary focaccia, wild garlic & hazelnut pesto
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Starter
Fresh pea, asparagus & elderflower tart, Hinxden creme fraiche, lumpfish roe
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Main
BBQ tomahawk beef steak, roasted Nutbourne tomatoes, miso marinated pak choi, pickled courgette & fennel salad, fermented mushroom peppercorn sauce
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Dessert
Macerated Kentish strawberries & raspberries, white chocolate mousse, pumpkin seed granola
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Treat
Dark chocolate & stemmed ginger shortbread
Please note our Supper Clubs have limited availability.
Arrival from 19:00, with food beginning at 19:30.
£55pp
